Dry Bombay Duck Fry Recipe

Name: Dry Bombay Duck Fry Recipe
Total time: 50 min
Yield: 2
Cuisine: Goan

Recipe By Slurrp

Dry Bombay Duck Fry is a popular Indian seafood dish made with dried Bombay duck fish. The fish is marinated in a flavorful mixture of spices and then deep-fried until crispy. It is a delicious and crunchy appetizer or side dish that pairs well with rice or bread. The dish has a unique taste and texture, with the fish being crispy on the outside and soft on the inside.

4.9

29 Rating - Rate

Non Vegdiet

50minstotal

ingredients serves

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Ingredients For Dry Bombay Duck Fry Recipe

200 gram Dried Bombay Duck Fish
1 teaspoon Turmeric Powder
1 teaspoon Red Chili Powder
As required Salt To Taste
as per your need Oil For Deep Frying

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Directions : Dry Bombay Duck Fry Recipe

Cooking Directions

STEP 1.Clean and wash the dried Bombay duck fish thoroughly.
STEP 2.Marinate the fish with a mixture of spices, including turmeric, red chili powder, and salt.
STEP 3.Heat oil in a pan and deep-fry the fish until crispy and golden brown.
STEP 4.Serve hot as an appetizer or side dish with rice or bread.

Cooking Tips

Make sure to clean the dried Bombay duck fish properly before marinating.
Adjust the amount of spices according to your taste preferences.
Use a deep-frying pan or a deep fryer for best results.
Serve the dish immediately after frying to enjoy the crispy texture.

Storage and Serving

Store any leftovers in an airtight container in the refrigerator.
Reheat the fish in a preheated oven or microwave before serving.
Garnish with fresh coriander leaves and lemon wedges for added flavor.

Nutrition
value

165

calories per serving

15 g Fat2 g Protein6 g Carbs5 g FiberOther

Current Totals

15 g Fat
2 g Protein
6 g Carbs
5 g Fiber

MacroNutrients

Carbs
6 g
Protein
2 g
Fiber
5 g

Fats

Fat
15 g

Vitamins & Minerals

Calcium
19 mg
Iron
4 mg
Vitamin A
161 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
6 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
1 mg
Phosphorus
48 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.