Ingredients For Dill-Pecan Pesto With Pasta Spirals And Sour Cream Recipe
2 Garlic Cloves
0.5 cup Toasted pecans, plus more for garnish
0.75 cup Grated Parmigiano Reggiano
Kosher salt
Freshly ground black pepper
2 cup Fresh dill
0.6699999999999999 cup Extra virgin olive oil
1 pound Rotini Pasta
0.5 cup Sour cream
Nutrition value
977
calories per serving
68 g Fat28 g Protein129 g Carbs22 g FiberOther
Current Totals
68 g Fat
28 g Protein
129 g Carbs
22 g Fiber
MacroNutrients
Carbs
129 g
Protein
28 g
Fiber
22 g
Fats
Fat
68 g
Vitamins & Minerals
Calcium
1183 mg
Iron
14 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
6 mg
Copper
0 mcg
Magnesium
280 mg
Manganese
2 mg
Phosphorus
475 mg
Selenium
10 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment