Desi Pasta E Penne Recipe

Name: Desi Pasta E Penne Recipe
Total time: 40 min
Yield: 5
Cuisine: Italian

Recipe By Better Butter

A desi touch to the videshi pasta called penne. Made in our own style, this is a perfect take on the most famous italian version but purely vegetarian. Loads of beautiful and colourful winter vegetables have gone into making this super awesome pasta. To make it little more palatable and lip-smacking, i added mozzarella cheese to it. Though it is optional, i added to make it more divine. Happy dinner!.

3.7

19 Rating - Rate

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40minstotal

15minsPrep

25minsCook

ingredients serves

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Ingredients For Desi Pasta E Penne Recipe

500 gram Pasta Penne
As required Salt
3 tablespoon butter or oil
2 onion finely chopped
1 tablespoon garlic mince or paste
4 tomatoes finely chopped
1 tablespoon RED CHILLI POWDER
1 tablespoon cumin powder
2 capsicum sliced
1 cup mushrooms sliced
1 cup Green Peas
1 teaspoon Garam Masala
0.25 cup coriander leaves finely chopped
1.5 cup Mozzarella Cheese

Nutrition
value

485

calories per serving

10 g Fat33 g Protein101 g Carbs25 g FiberOther

Current Totals

10 g Fat
33 g Protein
101 g Carbs
25 g Fiber

MacroNutrients

Carbs
101 g
Protein
33 g
Fiber
25 g

Fats

Fat
10 g

Vitamins & Minerals

Calcium
318 mg
Iron
8 mg
Vitamin A
1855 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
128 mcg
Vitamin B12
0 mcg
Vitamin C
63 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
201 mg
Manganese
1 mg
Phosphorus
636 mg
Selenium
15 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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