Delicata Squash & Tofu Curry Recipe

Ingredients For Delicata Squash & Tofu Curry Recipe

• 2 tablespoon Curry powder, preferably madras
• 0.5 teaspoon Salt
• 0.25 teaspoon Freshly ground pepper
• 14 ounce 1 package extra firm or firm water packed tofu
• 4 teaspoon Canola Oil, Divided
• 1 inch 1 large delicata squash, halved, seeded and cut into cubes
• 1 Medium onion, halved and sliced
• 2 teaspoon Grated fresh ginger
• 14 ounce 1 can lite coconut milk
• 1 teaspoon Light brown sugar
• 8 cup Coarsely chopped kale or chard, tough stems removed