Roasted Delicata Squash With Apples Recipe

Recipe By Love and Lemons

This roasted delicata squash recipe is a delicious fall side dish Serve it straight out of the oven, or see the notes below for a make-ahead option.

4.3
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Rate
Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
Roasted Delicata Squash With Apples
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ingredients serve

Ingredients for Roasted Delicata Squash With Apples Recipe

  • 1/2 inch Delicata squash, halved lengthwise and seeded, cut into 0. 5 s
  • 0.13 cup Pearl onions, halved
  • As required Extra virgin olive oil, for drizzling
  • 1/2 tablespoon Pepitas and/or pine nuts
  • 1/2 cup Torn lacinato kale, 2 to 3 leaves
  • 1.50 Sage Leaves, Chopped
  • 3/4 sprig Leaves from thyme
  • 1/4 Small gala apple, diced
  • As required Sea salt and freshly ground black pepper
  • 1/2 tablespoon Extra virgin olive oil
  • 1/4 tablespoon Apple cider vinegar
  • 0.13 Garlic Clove, Minced
  • 0.06 teaspoon Dijon mustard
  • 0.03 teaspoon Maple syrup
Nutrition
value
190
calories per serving
11 g Fat4 g Protein19 g Carbs4 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    4g
  • Carbs
    19g
  • Fiber
    4g

MacroNutrients

  • Carbs
    19g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    121mg
  • Iron
    1mg
  • Vitamin A
    384mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    117mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    95mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    126mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Love and Lemons