Dahi chura(chiwda) Recipe

Name: Dahi Chura(chiwda) Recipe
Total time: 20 min
Yield: 2
Cuisine: Indian

Recipe By Slurrp

Dahi chura, also known as chiwda, is a traditional Indian breakfast dish made with flattened rice (poha) and yogurt. It is a popular dish in the states of Bihar and Jharkhand. The flattened rice is soaked in water and then mixed with yogurt, sugar, and other ingredients to create a creamy and flavorful dish. Dahi chura is often enjoyed during festivals and special occasions, but it can also be eaten as a light and healthy breakfast option.

4.5

25 Rating - Rate

Vegdiet

20minstotal

5minsPrep

15minsCook

ingredients serves

Add to Shopping List

Ingredients For Dahi chura(chiwda) Recipe

2 cup Flattened Rice
1 cup Thick Yogurt
2 tablespoon Sugar
pinch A Pinch Of Salt
as needed Chopped Fruits
as needed Chopped Nuts
as required Spices Like Cardamom Or Cinnamon

Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
₹11,995
Buy Now

PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
₹11,995
Buy Now

Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
₹11,995
Buy Now

Pure Source India Very Small Glass Cookie Jars 20 ...
₹11,995
Buy Now

Butterfly Premium Vegetable Chopper 900 Ml, Blue
₹11,995
Buy Now

Pure Source India Wooden Masala Spoon for Small Co...
₹11,995
Buy Now

Directions : Dahi chura(chiwda) Recipe

Cooking Directions

STEP 1.Wash the flattened rice and soak it in water for a few minutes.
STEP 2.Drain the water and mix the soaked flattened rice with yogurt, sugar, and salt.
STEP 3.Add chopped fruits, nuts, and spices according to your preference.
STEP 4.Mix well and let it sit for a few minutes to allow the flavors to blend.
STEP 5.Serve dahi chura chilled as a breakfast dish or snack.

Cooking Tips

Use thick yogurt for a creamy texture.
You can add fruits like bananas, apples, or pomegranate seeds for added freshness.
Garnish with chopped nuts and a sprinkle of spices like cardamom or cinnamon.

Storage and Serving

Dahi chura is best served fresh, but you can store any leftovers in the refrigerator for up to 1 day.
Before serving, give it a stir and adjust the sweetness and consistency if needed.
Enjoy dahi chura as a light breakfast or snack.

Nutrition
value

184

calories per serving

4 g Fat7 g Protein31 g Carbs1 g FiberOther

Current Totals

4 g Fat
7 g Protein
31 g Carbs
1 g Fiber

MacroNutrients

Carbs
31 g
Protein
7 g
Fiber
1 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
267 mg
Iron
6 mg
Vitamin A
37 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
76 mg
Manganese
0 mg
Phosphorus
121 mg
Selenium
22 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.