Cornflakes chiwda Recipe

A great indian snack to be enjoyed at any time. Basically a sweet and savoury spicy snack or mixture recipe prepared from crunchy cornflakes.

4.2
26 Rating -
Rate
Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Cornflakes chiwda
plan
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ingredients serve

Ingredients for Cornflakes chiwda Recipe

  • 0.30 teaspoon olive oil / any cooking oil
  • 0.03 cup Peanuts
  • 1/5 tablespoon roasted gram dal
  • 0.03 cup Cashews
  • 0.03 cup Raisins
  • 0.03 cup almonds
  • As required few curry leaves
  • 0.03 teaspoon Turmeric
  • 1/10 teaspoon red chilli powder
  • 1/20 teaspoon chaat masala
  • 1/10 teaspoon Castor sugar
  • As required Salt
  • 1/5 cup ready to eat corn flakes
Nutrition
value
130
calories per serving
7 g Fat4 g Protein11 g Carbs4 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    4g
  • Carbs
    11g
  • Fiber
    4g

MacroNutrients

  • Carbs
    11g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    2mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    69mg
  • Selenium
    1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter