Daal Dhaba Recipe

Ingredients For Daal Dhaba Recipe

• 1 cup Channa daal
• 0.25 cup split Black Urad Dal
• 0.25 cup Masoor Dal
• 0.25 cup Arhar Dal
• 0.25 cup yellow Moong daal
• 4 cup Water
• 2 teaspoon Oil
• 2 Green Chillies
• 2 teaspoon Butter / Ghee
• 1 cup Cilantro, chopped
• As required Salt
• 1 teaspoon Turmeric powder, Red Chilli powder, Coriander powder, Black Pepper powder
• 0.5 teaspoon Dry Mango powder
• 2 teaspoon Ginger Garlic paste
• piece A small Ginger, grated for garnish
• 1 teaspoon Cumin seeds
• 0.5 teaspoon Grounded Heeng
• 1 large Onion, chopped fine
• 2 medium Tomatoes, chopped
• 2 Dried Red Chillies
• 2 Garlic cloves, chopped
• 1 teaspoon Garam Masala