Curry Braised Lamb Leg Recipe

Recipe By Country Grocer

Indian flavours are used to braise this lamb leg and the result is amazing. Tender, juicy and lots of flavour make this recipe well worth the time in the oven.

3.6
21 Rating - Rate
Non Vegdiet
15minstotal
15minsPrep
Cook

ingredients serves

2
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Ingredients For Curry Braised Lamb Leg Recipe

Nutrition
value
578
calories per serving
57 g Fat5 g Protein10 g Carbs13 g FiberOther

Current Totals

  • 57 g Fat
  • 5 g Protein
  • 10 g Carbs
  • 13 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    5 g
  • Fiber
    13 g

Fats

  • Fat
    57 g

Vitamins & Minerals

  • Calcium
    52 mg
  • Iron
    4 mg
  • Vitamin A
    1077 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    67 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    37 mg
  • Vitamin E
    11 mg
  • Copper
    0 mcg
  • Magnesium
    86 mg
  • Manganese
    1 mg
  • Phosphorus
    92 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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