Ingredients For Curried Tomatoes And Chickpeas Recipe
2 tablespoon Olive oil
4 part Scallions, sliced, white and light green separated
1 tablespoon Grated fresh ginger
1 teaspoon Curry powder
2 pint Grape Tomatoes
1 tablespoon Fresh lime juice
Nutrition value
109
calories per serving
8 g Fat2 g Protein7 g Carbs4 g FiberOther
Current Totals
8 g Fat
2 g Protein
7 g Carbs
4 g Fiber
MacroNutrients
Carbs
7 g
Protein
2 g
Fiber
4 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
26 mg
Iron
1 mg
Vitamin A
2144 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
47 mcg
Vitamin B12
0 mcg
Vitamin C
67 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
35 mg
Manganese
0 mg
Phosphorus
47 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment