Ingredients For Curried Roasted Sweet Potato Soup With Tarragon Recipe
1 pound Sweet potatoes , peeled and cut diced
3 Cloves garlic , peeled and halved
1 tablespoon Extra virgin olive oil
3 cup Hot chicken stock
0.33000000000000007 cup Heavy cream
1 sprig Fresh tarragon
0.5 teaspoon Curry powder
0.5 teaspoon Salt
0.25 teaspoon Freshly ground black pepper
Nutrition value
328
calories per serving
20 g Fat22 g Protein15 g Carbs3 g FiberOther
Current Totals
20 g Fat
22 g Protein
15 g Carbs
3 g Fiber
MacroNutrients
Carbs
15 g
Protein
22 g
Fiber
3 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
43 mg
Iron
2 mg
Vitamin A
3 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
30 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
58 mg
Manganese
2 mg
Phosphorus
254 mg
Selenium
22 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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