Ingredients For Curried Eggplant With Tomatoes And Basil Recipe
1 cup White basmati rice
Kosher Salt And Black Pepper
1 tablespoon Olive oil
1 Onion chopped
2 pint Cherry tomatoes halved
1.5 teaspoon Curry powder
0.5 cup Fresh basil
Nutrition value
422
calories per serving
4 g Fat6 g Protein88 g Carbs4 g FiberOther
Current Totals
4 g Fat
6 g Protein
88 g Carbs
4 g Fiber
MacroNutrients
Carbs
88 g
Protein
6 g
Fiber
4 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
79 mg
Iron
2 mg
Vitamin A
314 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
44 mcg
Vitamin B12
0 mcg
Vitamin C
35 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
57 mg
Manganese
1 mg
Phosphorus
89 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment