Ingredients For Crostini With Tuna Olives And Capers Recipe
0.5 Wood-fired loaf or ficelle, thickly sliced on the diagonal
0.25 cup Olive oil
2 Garlic Cloves
125 gram Pitted black olives, cut into slivers
1 tablespoon Salted capers*, rinsed
8 Semi-dried tomatoes, chopped
1 tablespoon Chopped Fresh Oregano
125 gram Can smoked tuna slices, drained
Nutrition value
697
calories per serving
66 g Fat14 g Protein14 g Carbs10 g FiberOther
Current Totals
66 g Fat
14 g Protein
14 g Carbs
10 g Fiber
MacroNutrients
Carbs
14 g
Protein
14 g
Fiber
10 g
Fats
Fat
66 g
Vitamins & Minerals
Calcium
131 mg
Iron
4 mg
Vitamin A
3577 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
29 mg
Vitamin B9
662 mcg
Vitamin B12
0 mcg
Vitamin C
109 mg
Vitamin E
11 mg
Copper
0 mcg
Magnesium
89 mg
Manganese
2 mg
Phosphorus
205 mg
Selenium
9 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
