Crockpot Roasted Garlic Butternut Squash Soup Recipe

Recipe By Whole and Heavenly Oven

Unbelievably smooth, creamy, and flavorful, this comforting butternut squash soup makes itself completely in the crockpot and you'll never believe it's only 110 calories per bowl

3.5
11 Rating - Rate
Non Vegdiet
6hr 10minstotal
10minsPrep
Cook

ingredients serves

6
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Ingredients For Crockpot Roasted Garlic Butternut Squash Soup Recipe

Nutrition
value
231
calories per serving
7 g Fat34 g Protein5 g Carbs5 g FiberOther

Current Totals

  • 7 g Fat
  • 34 g Protein
  • 5 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    5 g
  • Protein
    34 g
  • Fiber
    5 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    140 mg
  • Iron
    7 mg
  • Vitamin A
    370 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    44 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    14 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    70 mg
  • Manganese
    2 mg
  • Phosphorus
    232 mg
  • Selenium
    32 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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