Crispy Spiced Lamb With Aubergine And Pomegranate Recipe

Ingredients For Crispy Spiced Lamb With Aubergine And Pomegranate Recipe

• 600 gram Stewing lamb
• 1 teaspoon Coriander seeds
• 1 teaspoon Cumin seeds
• 1 teaspoon Ground cinnamon
• 1 Onion, halved
• sprig A fewof thyme and some bay leaves
• 3 Aubergines
• 3 tablespoon Greek Yoghurt
• 3 tablespoon Olive oil
• 2 Cloves of garlic
• 0.5 Juice of lemon
• 50 gram Butter
• 1 White Onion
• 1 teaspoon Toasted and ground cumin
• 1 teaspoon Ground cinnamon
• flakes Chillito serve
• 2 tablespoon Chopped mint
• 2 tablespoon Pomegranate seeds