Crispy Baked Sweet Potato Fries With Avocado Cilantro Sauce Recipe
Recipe By Bowl of Delicious
These crispy baked sweet potato fries are coated in chili powder, garlic, and a light coat of corn starch, which helps to make them crispy for dipping into the cool, smooth, and creamy avocado cilantro sauce.
Ingredients For Crispy Baked Sweet Potato Fries With Avocado Cilantro Sauce Recipe
0.5 tablespoon Corn starch
0.5 teaspoon Black pepper
1 teaspoon Kosher salt
0.5 teaspoon Chili powder
0.5 teaspoon Garlic powder
1 pound Sweet potatoes about 3 medium, unpeeled, washed, and cut into strips
2 tablespoon Extra virgin olive oil
1 Avocado
1 tablespoon Lime juice from about 1/2 lime
0.25 teaspoon Kosher salt
2 tablespoon Fresh Cilantro
Nutrition value
146
calories per serving
8 g Fat2 g Protein15 g Carbs3 g FiberOther
Current Totals
8 g Fat
2 g Protein
15 g Carbs
3 g Fiber
MacroNutrients
Carbs
15 g
Protein
2 g
Fiber
3 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
25 mg
Iron
1 mg
Vitamin A
262 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
35 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
35 mg
Manganese
0 mg
Phosphorus
54 mg
Selenium
0 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
