1.5 pound Chicken Tenderloins Or Boneless Skinless Chicken Breasts Cut Into 3/4 Inch Strips
0.25 cup Milk Or Buttermilk
3 tablespoon Low Sodium Soy Sauce
2 tablespoon Honey
1 tablespoon Rice vinegar
1 tablespoon Toasted Sesame Oil
3 Cloves garlic minced
1 tablespoon Minced Fresh Ginger
1 tablespoon Sriracha Chili Paste, Or Hot Sauce Of Choice
2 cup Whole Wheat Panko Bread Crumbs If You Cant Find Whole Wheat, Swap Regular Panko
2 tablespoon Extra virgin olive oil
Chopped Green Onions Optional For Serving
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment