Ingredients For Creamy Lemon Butter Scallops Recipe
1 pound Fresh sea scallops, dry packed, thawed
As required Salt and fresh ground pepper, to taste
3 tablespoon Unsalted butter, divided
2 Cloves garlic, minced
0.5 cup Low sodium chicken broth
0.33000000000000007 cup Heavy cream
1 tablespoon Fresh lemon juice
Chopped fresh parsley, for garnish
Lemon slices, for garnish
Nutrition value
32
calories per serving
< 1 g Fat5 g Protein< 1 g Carbs1 g FiberOther
Current Totals
< 1 g Fat
5 g Protein
< 1 g Carbs
1 g Fiber
MacroNutrients
Carbs
1 g
Protein
5 g
Fiber
1 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
18 mg
Iron
0 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
4 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
13 mg
Manganese
1 mg
Phosphorus
33 mg
Selenium
5 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
