This savory sausage stuffing from Virginia Anthony of Jacksonville, Florida gets a hint of sweetness from chopped apples, dried cranberries and orange juice.
Ingredients For Cranberry Hazelnut Dressing Recipe
0.5 cup Dried cranberries
0.25 cup Orange juice
1.25 cup Each chopped celery and onions
1 tablespoon Canola oil
1 teaspoon Poultry Seasoning
0.5 pound Reduced fat pork sausage
4.5 cup Seasoned stuffing croutons
2 cup Chopped peeled apples
1 cup Cooked wild rice
0.5 cup Chopped hazelnuts or pecans, toasted
0.5 cup Minced Fresh Parsley
1.25 cup Reduced Sodium Chicken Broth
1 teaspoon Salt
0.5 teaspoon Pepper
Nutrition value
173
calories per serving
8 g Fat7 g Protein18 g Carbs2 g FiberOther
Current Totals
8 g Fat
7 g Protein
18 g Carbs
2 g Fiber
MacroNutrients
Carbs
18 g
Protein
7 g
Fiber
2 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
30 mg
Iron
1 mg
Vitamin A
172 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
20 mg
Manganese
0 mg
Phosphorus
66 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment