Corned Beef With Apple And Walnut Coleslaw Recipe

Ingredients For Corned Beef With Apple And Walnut Coleslaw Recipe

• 1.5 kilogram Piece corned beef
• 1 tablespoon Brown sugar
• 1 tablespoon Brown vinegar
• 1 Brown onion, roughly chopped
• 2 Dried bay leaves
• 5 Whole cloves
• 1 cup Tamar valley greek style yoghurt
• 1 tablespoon Dijon mustard
• 0.5 Small green cabbage, finely shredded
• 0.5 Small red cabbage, finely shredded
• 2 Granny smith apples, unpeeled, cored, cut into matchsticks
• 1 Small red onion, halved, thinly sliced