Threading strips of turkey tenderloin onto skewers is a unique way of preparing this white meat. The tenderloin gets its flavor from the sweet-and-spicy citrus marinade and the toasted flaked coconut which is sprinkled on top just before serving.
Ingredients For Coconut-Lime Turkey Skewers Recipe
0.33000000000000007 cup Coconut water
0.5 teaspoon Finely shredded lime peel
0.25 cup Lime juice
2 tablespoon Honey
0.25 teaspoon Crushed Red Pepper
1 Turkey Breast Tenderloin
10 inch 8 8 skewers
Nutrition value
82
calories per serving
6 g Fat1 g Protein6 g Carbs2 g FiberOther
Current Totals
6 g Fat
1 g Protein
6 g Carbs
2 g Fiber
MacroNutrients
Carbs
6 g
Protein
1 g
Fiber
2 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
84 mg
Iron
5 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
17 mg
Manganese
0 mg
Phosphorus
62 mg
Selenium
3 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
