Margarita Prawn Skewers With Coconut Rice Recipe

Name: Margarita Prawn Skewers With Coconut Rice Recipe
Total time: 50 min
Yield: 2
Cuisine: Thai

Recipe By Taste

Perfect for entertaining, these prawn skewers are marinated in a light, zesty mixture and served with thai-inspired coconut rice.

4.3

25 Rating -

Rate

Non Vegdiet

50minstotal

25minsPrep

25minsCook

50m.total

25m.Prep

25m.Cook

Margarita Prawn Skewers With Coconut Rice

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Ingredients for Margarita Prawn Skewers With Coconut Rice Recipe

1 Garlic Cloves, Finely Chopped
1/2 Fresh jalapeno chilli, finely chopped plus extra, sliced, to serve
1/4 teaspoon Ground Cumin
0.13 teaspoon Paprika
1/2 teaspoon Caster sugar
1/2 teaspoon Finely grated lemon rind
1/2 tablespoon Lemon juice
1/2 tablespoon Extra virgin olive oil
1 tablespoon Tequila
0.13 cup Chopped fresh coriander, plus extra leaves to serve
8 Large green king prawns, peeled, deveined
3/4 cup White long grain rice, rinsed, drained
135 milliliter Can light coconut milk
1/2 Lemon thinly sliced

Nutrition
value

1205

calories per serving

67 g Fat18 g Protein132 g Carbs21 g FiberOther

Current Totals

Fat
67g
Protein
18g
Carbs
132g
Fiber
21g

MacroNutrients

Carbs
132g
Protein
18g
Fiber
21g

Fats

Fat
67g

Vitamins & Minerals

Calcium
103mg
Iron
10mg
Vitamin A
735mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
51mcg
Vitamin B12
< 1mcg
Vitamin C
24mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
177mg
Manganese
4mg
Phosphorus
345mg
Selenium
< 1mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste