Ingredients For Citrus Salad With Clementine Avocado Vinaigrette Recipe
4 C. of baby arugula leaves
2 Medium mandarins, clementines or other kind of oranges, peeled and cut into wedges
2 Medium blood oranges, peeled and cut crosswise into slices
0 Clementine avocado vinaigrette
1 Avocado, peeled and seeded
1 Fresh jalapeno, seeded and chopped
3 tablespoon Freshly squeezed lime juice
1 C. of freshly squeezed orange juice
0.5 C. of cilantro leaves
1 Clove of garlic, minced
0 hy-vee kosher salt and hy-vee ground black pepper, to taste
Nutrition value
87
calories per serving
< 1 g Fat< 1 g Protein20 g Carbs< 1 g FiberOther
Current Totals
< 1 g Fat
< 1 g Protein
20 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
20 g
Protein
0 g
Fiber
1 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
18 mg
Iron
0 mg
Vitamin A
59 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
18 mcg
Vitamin B12
0 mcg
Vitamin C
39 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
0 mg
Phosphorus
19 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
