Chopped Chickpea Greek Salad Recipe

Ingredients For Chopped Chickpea Greek Salad Recipe

• 20 ounce Canned chickpeas, rinsed and drained
• 1 orange bell pepper, chopped
• 1 green bell pepper, chopped
• 0.5 cup Red Onion, Chopped
• 1.5 cup Cherry tomatoes halved
• 2 persian cucumbers, chopped
• 0.25 cup Parsley, Chopped
• 4 ounce Reduced fat feta cheese
• 0.5 cup Kalamata olives, chopped
• 2 tablespoon Olive oil
• 2 tablespoon Lemon juice
• 1 tablespoon Red wine vinegar
• 1 cloves garlic, minced
• 1 teaspoon Oregano