Ingredients For Thai Seared Scallop Choo Chee Curry Recipe
2 pound Jumbo sea scallops
1 tablespoon Cooking oil
1.5 tablespoon Choo chee curry paste or use regular thai red curry paste to sub
2 tablespoon Roasted grated coconut if using regular red curry paste
1.5 cup Canned coconut cream divided
6 Kaffir lime leaves
1 tablespoon Fish sauce or more to taste
2 tablespoon Coconut sugar
Nutrition value
361
calories per serving
32 g Fat3 g Protein16 g Carbs7 g FiberOther
Current Totals
32 g Fat
3 g Protein
16 g Carbs
7 g Fiber
MacroNutrients
Carbs
16 g
Protein
3 g
Fiber
7 g
Fats
Fat
32 g
Vitamins & Minerals
Calcium
30 mg
Iron
1 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
31 mcg
Vitamin B12
0 mcg
Vitamin C
49 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
32 mg
Manganese
0 mg
Phosphorus
58 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
