Creamy, rich, and not too sweet, this bold goat cheese ice cream with chocolate taste likes a gourmet frozen cheesecake. Barely adapted from how sweet it is.
Ingredients For Chocolate Goat Cheese Ice Cream Recipe
8 ounce Goat cheese, at room temperature
2 cup Heavy cream
2 cup Whole milk
0.75 cup Sugar
cup Unsweetened cocoa powder
1 tablespoon Maple syrup
Nutrition value
1942
calories per serving
103 g Fat69 g Protein185 g Carbs4 g FiberOther
Current Totals
103 g Fat
69 g Protein
185 g Carbs
4 g Fiber
MacroNutrients
Carbs
185 g
Protein
69 g
Fiber
4 g
Fats
Fat
103 g
Vitamins & Minerals
Calcium
1730 mg
Iron
7 mg
Vitamin A
112 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
315 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
143 mg
Manganese
0 mg
Phosphorus
1338 mg
Selenium
78 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
