Creamy Goat Cheese And Honey Recipe
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Creamy goat cheese is lightly dusted with pecans, honey, and rosemary. These are so delicious, light, and refreshing, they could be served as appetizers or an interesting dessert. Spread them on your favorite crostini, bagel chips, or melba toasts.
4.3
10 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Goat Cheese And Honey Recipe
- 4 ounce Fresh goat cheese
- 2 ounce Finely chopped pecans
- 2 tablespoon Honey
- 1 teaspoon Ground cinnamon
Nutrition
value
value
801
calories per serving
59 g Fat30 g Protein44 g Carbs7 g FiberOther
Current Totals
- Fat59g
- Protein30g
- Carbs44g
- Fiber7g
MacroNutrients
- Carbs44g
- Protein30g
- Fiber7g
Fats
- Fat59g
Vitamins & Minerals
- Calcium937mg
- Iron21mg
- Vitamin A8mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B9128mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium141mg
- Manganese3mg
- Phosphorus734mg
- Selenium38mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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