Ingredients For Chinese Steamed Prawns With Sugar Snap Peas Recipe
500 gram Large peeled green prawns
2 tablespoon Light soy sauce
1 Lime, zested, juiced
1 Small red chilli, seeds removed, sliced
2 Garlic cloves, thinly sliced
2.5 centimeter Piece ginger, cut into matchsticks
400 gram Sugar Snap Peas
2 Spring onions, thinly sliced
0.25 cup Coriander leaves
1 tablespoon Peanut oil or sunflower oil
2 teaspoon Sesame oil
Sesame seeds, to serve
Nutrition value
425
calories per serving
6 g Fat31 g Protein59 g Carbs11 g FiberOther
Current Totals
6 g Fat
31 g Protein
59 g Carbs
11 g Fiber
MacroNutrients
Carbs
59 g
Protein
31 g
Fiber
11 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
224 mg
Iron
5 mg
Vitamin A
521 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
270 mg
Vitamin B9
2461 mcg
Vitamin B12
0 mcg
Vitamin C
63 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
115 mg
Manganese
2 mg
Phosphorus
349 mg
Selenium
22 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment