Chinese Steamed Prawns With Sugar Snap Peas Recipe
Recipe By Taste
Lighten up with these healthy, fresh flavours that are ready in a flash.
4.3
27 Rating -
Rate
35minstotal
25minsPrep
10minsCook
35m.total
25m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chinese Steamed Prawns With Sugar Snap Peas Recipe
- 125 gram Large peeled green prawns
- 1/2 tablespoon Light soy sauce
- 1/4 Lime, zested, juiced
- 1/4 Small red chilli, seeds removed, sliced
- 1/2 Garlic cloves, thinly sliced
- 0.63 centimeter Piece ginger, cut into matchsticks
- 100 gram Sugar Snap Peas
- 1/2 Spring onions, thinly sliced
- 0.06 cup Coriander leaves
- 1/4 tablespoon Peanut oil or sunflower oil
- 1/2 teaspoon Sesame oil
- As required Sesame seeds, to serve
Nutrition
value
value
425
calories per serving
6 g Fat31 g Protein59 g Carbs11 g FiberOther
Current Totals
- Fat6g
- Protein31g
- Carbs59g
- Fiber11g
MacroNutrients
- Carbs59g
- Protein31g
- Fiber11g
Fats
- Fat6g
Vitamins & Minerals
- Calcium224mg
- Iron5mg
- Vitamin A521mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6270mg
- Vitamin B92461mcg
- Vitamin B120mcg
- Vitamin C63mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium115mg
- Manganese2mg
- Phosphorus349mg
- Selenium22mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste