Chinese Pumpkin Rice Recipe

Ingredients For Chinese Pumpkin Rice Recipe

• 2 cup Long grain white rice use the rice cup
• 1.5 cup Liquid from soaking the mushrooms if using pressure cooker or rice cooker
• 2.25 cup Liquid from soaking the mushrooms if cooking on the stove
• 350 gram Boneless skinless chicken thighs
• 400 gram Pumpkin cut into cubes
• 2 tablespoon Dried shrimp
• 8 Large dried shiitake mushrooms
• 3 tablespoon Cooking oil
• 1 tablespoon Soy sauce
• 0.5 teaspoon Sugar
• 0.25 teaspoon Ground white pepper
• 1 teaspoon Cooking wine
• 1 teaspoon Cornstarch
• 5 Cloves garlic finely minced
• 1 tablespoon Oyster sauce
• 1 tablespoon Soy sauce
• 1 teaspoon Dark soy sauce
• 0.5 teaspoon Sugar
• 0.25 teaspoon Ground white pepper
• As required Salt to taste
• Fried shallots