Chinese Bhel Recipe

Recipe By Slurrp

A popular street food made with crispy noodles tossed in sauces and raw vegetables. a unique adaptation of chinese recipe to the indian street food is bhel recipe is prepared with fried noodles. it is mainly originated from mumbai as an indo chinese street food recipe and served mainly as an evening snack recipe. mumbai street food is popular for its street food snacks it has to offer to its urbanite. being a cosmopolitan city, it has to offer a wide range of street food to satisfy its wide range of hungry and craving demographics. one such fusion street food is chinese bhel recipe with the blending of 2 cuisines.

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Ingredients For Chinese Bhel Recipe

Directions : Chinese Bhel Recipe

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Nutrition
value
1136
calories per serving
4 g Fat52 g Protein211 g Carbs50 g FiberOther

Current Totals

  • 4 g Fat
  • 52 g Protein
  • 211 g Carbs
  • 50 g Fiber

MacroNutrients

  • Carbs
    211 g
  • Protein
    52 g
  • Fiber
    50 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    309 mg
  • Iron
    16 mg
  • Vitamin A
    4818 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    423 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    107 mg
  • Vitamin E
    3 mg
  • Copper
    2 mcg
  • Magnesium
    480 mg
  • Manganese
    3 mg
  • Phosphorus
    914 mg
  • Selenium
    67 mcg
  • Zinc
    8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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