Chilli Prawns Fat Rice Chicago Recipe

Ingredients For Chilli Prawns Fat Rice Chicago Recipe

• For the garlic chilli stuffing
• 2 tablespoon Fermented black beans, minced
• 0.25 cup Seeded and minced fresh red chillies or sambal oelek
• 6 Garlic cloves, minced
• 3 tablespoon Minced cilantro stems
• For the prawns
• 8 U 10 prawns, heads and shells on, thawed
• 0.25 cup Extra virgin olive oil
• 0.25 cup Dry white wine
• 1 tablespoon Unsalted butter
• Small handful portuguese olives
• part Small handful horse ear cut green onions, green parts only
• 1 flakes Lemon, cut into wedges and dipped in korean chilli
• For the optional garnish