Wok Fried Chilli Prawns Recipe
Recipe By Bawarchi
Wok Fried Chilli Prawns is a delicious Chinese recipe served as a Snacks.
3.8
25 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Wok Fried Chilli Prawns Recipe
- 0.17 kilogram prawn, peeled and de veined, with tail
- 5 gram dry Kashmir chilli or dry red chillies, cut into half
- 1.67 gram sesame seeds, toasted slightly
- 1.33 gram ginger, thinly sliced and soaked in water
- 1.33 gram ginger, thinly sliced
- 1.67 milliliter tomato ketchup
- 2.50 milliliter Worcestershire sauce
- 1.67 gram Sugar
- 1.67 milliliter white vinegar
- 5 milliliter chicken stock
- 1.67 milliliter spring onion, sliced and soaked in 10 ml water
- 2.50 gram Salt
Nutrition
value
value
154
calories per serving
3 g Fat26 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat3g
- Protein26g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein26g
- Fiber2g
Fats
- Fat3g
Vitamins & Minerals
- Calcium133mg
- Iron2mg
- Vitamin A96mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6360mg
- Vitamin B93132mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium60mg
- Manganese< 1mg
- Phosphorus295mg
- Selenium27mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi