Chilli chicken is a dish made of chunks of boneless chicken mixed with dry red chilies, finely chopped ginger and garlic, onions and other indo chinese spices to make a spicy indian flare dish along with the distinct traditional chinese flavors.
Ingredients For Chilli Chicken Indo Chinese Recipe
500 gram Chicken
4 No.s Red chillis
0.5 No.s Green Bell Pepper
1 No.s Onions
0.5 teaspoon Pepper powder
0.25 teaspoon Ajinamoto
15 No.s Cashew nuts
As required Salt
0.5 teaspoon Sugar
1 tablespoon Corn flour
1 tablespoon Sesame seeds oil
2 tablespoon Soya sauce
1 tablespoon Chilli garlic paste
1 No.s Celery
1 No.s Spring onions
1 No.s Egg
1 teaspoon Ginger
1 teaspoon Garlic
Oil to fry
0.25 teaspoon Red chili powder
1 teaspoon Vinegar
4 teaspoon Corn flour slurry
Nutrition value
366
calories per serving
22 g Fat30 g Protein12 g Carbs5 g FiberOther
Current Totals
22 g Fat
30 g Protein
12 g Carbs
5 g Fiber
MacroNutrients
Carbs
12 g
Protein
30 g
Fiber
5 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
157 mg
Iron
4 mg
Vitamin A
217 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
100 mcg
Vitamin B12
0 mcg
Vitamin C
39 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
85 mg
Manganese
1 mg
Phosphorus
360 mg
Selenium
32 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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