Indo-Chinese Lollipops Recipe

Recipe By Better Butter

Chicken lollipops indian and chinese style.

3.9
30 Rating -
Rate
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
Indo-Chinese Lollipops
plan
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ingredients serve

Ingredients for Indo-Chinese Lollipops Recipe

  • 2.50-3.33 chicken lollipops
  • As required For marination
  • 0.17 tablespoon ginger garlic paste
  • As required Salt
  • 0.17 teaspoon pepper powder
  • 0.17 tablespoon soya sauce
  • 0.33 tablespoon red chilli sauce
  • 0.33 teaspoon red chilli powder
  • 0.08 teaspoon turmeric powder
  • 0.08 Lemon
  • As required For batter
  • 0.08 cup Flour
  • 0.08 cup corn flour
  • 0.08 teaspoon ginger garlic paste
  • 0.33 tablespoon red chilli sauce
  • As required Salt
  • 0.17 teaspoon pepper powder
  • 0.33 teaspoon red chilli powder
  • 0.17 egg
  • As required water as requeired
  • As required oil to deep fry
Nutrition
value
67
calories per serving
2 g Fat4 g Protein7 g Carbs5 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    4g
  • Carbs
    7g
  • Fiber
    5g

MacroNutrients

  • Carbs
    7g
  • Protein
    4g
  • Fiber
    5g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    36mg
  • Iron
    2mg
  • Vitamin A
    191mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    66mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter