Chiles Rellenos Recipe

Recipe By Better Homes and Gardens

You can't go wrong with battered, fried, cheese-stuffed poblano peppers. Serve these savory treats as an appetizer for a mexican meal, or as a tasty party snack.

3.8
14 Rating - Rate
Non Vegdiet
20minstotal
15minsPrep
20minsCook

ingredients serves

8
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Ingredients For Chiles Rellenos Recipe

Nutrition
value
232
calories per serving
11 g Fat25 g Protein6 g Carbs2 g FiberOther

Current Totals

  • 11 g Fat
  • 25 g Protein
  • 6 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    25 g
  • Fiber
    2 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    80 mg
  • Iron
    3 mg
  • Vitamin A
    1055 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    73 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    26 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    40 mg
  • Manganese
    0 mg
  • Phosphorus
    261 mg
  • Selenium
    48 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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