This yakisoba is a hearty, veggie filled, chicken and noodle stir-fry dish that's amazingly delicious it's saucy and perfectly seasoned. it's a comforting dish that's and sure to satisfy those take-out cravings.
1 pound Chicken breasts, sliced into bite size strips
2 Pks. refrigerated yakisoba noodles
Salt, if needed
0.5 cup Chopped green onions, white and light portions only
1.5 tablespoon Gourmet garden chunky garlic stir in paste
1 tablespoon Gourmet garden ginger stir in paste
2 tablespoon Vegetable oil
2 inch 1 red bell pepper, cored and sliced into fairly thin strips
5 ounce Button mushrooms, sliced
3 cup Shredded green cabbage
1 cup Matchstick carrots
0.6699999999999999 cup 2 inch strip sliced green onions, green portion only
0.5 cup Chopped peanuts and sriracha to taste, for serving
Nutrition value
516
calories per serving
33 g Fat32 g Protein22 g Carbs10 g FiberOther
Current Totals
33 g Fat
32 g Protein
22 g Carbs
10 g Fiber
MacroNutrients
Carbs
22 g
Protein
32 g
Fiber
10 g
Fats
Fat
33 g
Vitamins & Minerals
Calcium
264 mg
Iron
6 mg
Vitamin A
1165 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
132 mcg
Vitamin B12
0 mcg
Vitamin C
63 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
140 mg
Manganese
2 mg
Phosphorus
417 mg
Selenium
26 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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