Chicken With Spinach Tagliatelle And Parsley Pesto Recipe

Name: Chicken With Spinach Tagliatelle And Parsley Pesto Recipe
Total time: 80 min
Yield: 4
Cuisine: Italian

Recipe By Serious Eats

Go green this st. Patrick's day with a vibrant and flavorful parsley, pine nut, and parmesan pesto tossed up with spinach pasta, pan-grilled chicken, and wilted baby spinach.

4.8

30 Rating - Rate

Non Vegdiet

1hr 20minstotal

ingredients serves

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Ingredients For Chicken With Spinach Tagliatelle And Parsley Pesto Recipe

Kosher salt
Sugar
12 ounce Boneless, Skinless, Chicken Breast
4 cup Lightly packed italian parsley leaves
0.5 cup Pine nuts, lightly toasted
4 Medium cloves garlic
0.33000000000000007 cup Olive oil, plus extra for greasing pan
0.25 teaspoon Chili flakes
3 ounce Parmesan cheese, grated, plus extra for serving on side
Freshly ground black pepper
1 pound Fresh spinach tagilatelle

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Nutrition
value

636

calories per serving

42 g Fat36 g Protein26 g Carbs5 g FiberOther

Current Totals

42 g Fat
36 g Protein
26 g Carbs
5 g Fiber

MacroNutrients

Carbs
26 g
Protein
36 g
Fiber
5 g

Fats

Fat
42 g

Vitamins & Minerals

Calcium
354 mg
Iron
8 mg
Vitamin A
4075 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
243 mcg
Vitamin B12
0 mcg
Vitamin C
47 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
222 mg
Manganese
5 mg
Phosphorus
470 mg
Selenium
30 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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