Ingredients for Chicken & Vegetable Tagliatelle Recipe
1/2 tablespoon Olive oil
1 Bone In, Skin On Chicken Thighs
As required Salt and pepper
1/2 Carrots, grated on the large side of box grater, or finely chopped
1/4 Onion, Finely Chopped
1/2 Ribs celery with leafy tops, finely chopped
1/4 Small potato, peeled, then grated or finely chopped
1 Cloves Garlic, Chopped
1/4 cup Chicken Stock
As required A small handful flat leaf parsley, finely chopped
1/4 pound Egg tagliatelle
As required A handful grated grana padano or parmigiano reggiano, plus more for passing at the table
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment