Tagliatelle With Sardines And Olives Recipe

Recipe By Good To Know

Tagliatelle with sardines and olives would make the perfect dinner for two. Packed with sardines and tangy olives, this tasty dish is a classic.

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25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Tagliatelle With Sardines And Olives
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ingredients serve

Ingredients for Tagliatelle With Sardines And Olives Recipe

  • 75 gram Tagliatelle
  • 1/4 Onion, Finely Chopped
  • 1/2 tablespoon Olive oil
  • 1/4 Clove Garlic, Crushed
  • 100 gram Can chopped tomatoes
  • pinch Pinch of dried chilli flakes
  • 18.75 gram Black olives
  • 25 gram Cherry tomatoes halved
  • 1.50 Basil leaves
  • 30 gram Can sardines in tomato sauce, broken into pieces with a fork
  • 2 Caper berries, to garnish
Nutrition
value
116
calories per serving
8 g Fat2 g Protein10 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    2g
  • Carbs
    10g
  • Fiber
    4g

MacroNutrients

  • Carbs
    10g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    2mg
  • Vitamin A
    1439mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    48mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    38mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know