Ingredients For Chicken vindaloo with red wine Recipe
500 gram Chicken
1 teaspoon Mustard seeds
1 teaspoon coriander seeds
1 teaspoon Fenugreek seeds
1 teaspoon cumin seeds
1 stick cinnamon inch
Few green cardamom
Few dry Kashmiri chilies
0.5 cup Red wine
2 tablespoon White vinegar or apple cider vinegar
2 tablespoon ginger Garlic paste
2 Chopped Onions
As required Salt
1 teaspoon turmeric powder
oil for cooking
1 teaspoon Jaggery
Nutrition value
398
calories per serving
19 g Fat26 g Protein35 g Carbs17 g FiberOther
Current Totals
19 g Fat
26 g Protein
35 g Carbs
17 g Fiber
MacroNutrients
Carbs
35 g
Protein
26 g
Fiber
17 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
341 mg
Iron
5 mg
Vitamin A
175 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
44 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
71 mg
Manganese
5 mg
Phosphorus
302 mg
Selenium
25 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment