Chicken Tempura Recipe

Recipe By Just One Cookbook

Chicken tempura is a regional favorite in oita prefecture of kyushu region in japan. With a crispy and fluffy batter on the outside and juicy and tender meat inside, this chicken tempura is best enjoyed by dipping with karashi mustard ponzu sauce.

4.4
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Eggdiet
30minstotal
15minsPrep
15minsCook

ingredients serves

2
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Ingredients For Chicken Tempura Recipe

Nutrition
value
4396
calories per serving
464 g Fat41 g Protein31 g Carbs< 1 g FiberOther

Current Totals

  • 464 g Fat
  • 41 g Protein
  • 31 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    31 g
  • Protein
    41 g
  • Fiber
    0 g

Fats

  • Fat
    464 g

Vitamins & Minerals

  • Calcium
    38 mg
  • Iron
    2 mg
  • Vitamin A
    7 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    14 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    31 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    71 mg
  • Copper
    0 mcg
  • Magnesium
    40 mg
  • Manganese
    0 mg
  • Phosphorus
    357 mg
  • Selenium
    43 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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