Tempura Recipe

Tempura is a great example of the Japanese taking foreign food and tweaking it to suit Japanese palates. The method of frying was introduced by Portuguese missionaries in the 1600s...more

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Ingredients for Tempura Recipe

  • As required Shrimp
  • As required Kabocha pumpkin
  • As required Sweet Potato
  • As required Eggplant
  • As required Green Beans
  • 3/4 g Cake flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon Salt
  • 3/4 Cups 0.75 C water with ice cubes
  • As required Oil for deep frying
  • As required Mentsuyu


How to Make Tempura Recipe

    Steps To Prepare

  • Cut the vegetables into thick pieces.
  • Cut the shrimp diagonally.
  • Put cake flour in a bowl, with baking powder and salt.
  • Add ice water into the flour mix and mix with chopsticks.
  • Cooking Directions

  • Heat oil on a very high flame.
  • Dip the vegetables and shrimp in the batter.
  • Deep fry them.
  • Storage And Serving Method

  • Serve hot.
calories per serving

Current Totals

    Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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