Chicken, Prosciutto, And Gorgonzola Risotto Recipe
Recipe By Better Homes and Gardens
Classic risotto is good. But you know what makes it even better? Salty prosciutto and blue cheese, plus a cup of shredded chicken for more staying power.
Ingredients For Chicken, Prosciutto, And Gorgonzola Risotto Recipe
2 tablespoon Olive oil
0.5 cup Chopped onion
2 Cloves garlic, minced
1 cup Uncooked arborio rice
14.5 ounce 2 cans reduced sodium chicken broth
1 cup Coarsely shredded rotisserie chicken
0.25 cup Bite size strips prosciutto
2 tablespoon Crumbled gorgonzola or other blue cheese
Lemon zest
Nutrition value
322
calories per serving
12 g Fat23 g Protein27 g Carbs2 g FiberOther
Current Totals
12 g Fat
23 g Protein
27 g Carbs
2 g Fiber
MacroNutrients
Carbs
27 g
Protein
23 g
Fiber
2 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
53 mg
Iron
2 mg
Vitamin A
95 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
53 mg
Manganese
1 mg
Phosphorus
210 mg
Selenium
20 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
