Ingredients For Chicken Porcini And Meatball Pies Recipe
20 gram Dried Porcini Mushrooms
350 gram Pork sausages
0.25 cup Fresh white breadcrumbs
2 teaspoon Fresh thyme
2 teaspoon Lemon zest
1 tablespoon Olive oil
30 gram Unsalted butter
1 Onion, Finely Chopped
2 tablespoon Flour
1 cup Massel chicken style liquid stock
150 milliliter Thickened cream
0.25 cup Chopped flat leaf parsley
3.75 cup Chopped Cooked Chicken
4 Sheets frozen shortcrust pastry, thawed
2 Sheets Frozen Puff Pastry, Thawed
1 Egg, Lightly Beaten
Nutrition value
1209
calories per serving
76 g Fat104 g Protein29 g Carbs13 g FiberOther
Current Totals
76 g Fat
104 g Protein
29 g Carbs
13 g Fiber
MacroNutrients
Carbs
29 g
Protein
104 g
Fiber
13 g
Fats
Fat
76 g
Vitamins & Minerals
Calcium
313 mg
Iron
19 mg
Vitamin A
1039 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
26 mg
Vitamin B6
2 mg
Vitamin B9
159 mcg
Vitamin B12
0 mcg
Vitamin C
51 mg
Vitamin E
5 mg
Copper
3 mcg
Magnesium
223 mg
Manganese
1 mg
Phosphorus
1094 mg
Selenium
146 mcg
Zinc
12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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