Porcupine Meatballs Recipe

Recipe By Tornadough Alli

A quick prep easy weeknight dinner these porcupine meatballs are savory, tender and full of flavor. Perfect recipe for the whole family to enjoy.

4.2
23 Rating -
Rate
Non Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook
1hr 10m.total
10m.Prep
1hr Cook
Porcupine Meatballs
plan
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ingredients serve

Ingredients for Porcupine Meatballs Recipe

  • 0.17 pound Ground beef
  • 0.08 cup Rice
  • 1/25 cup Water
  • 0.08 tablespoon Minced onion optional
  • 0.17 teaspoon Salt
  • 0.08 teaspoon Pepper
  • 1/50 teaspoon Garlic powder
  • 0.13 can Tomato sauce
  • 0.13 cup Water
  • 1/4 teaspoon Worcestershire sauce
Nutrition
value
222
calories per serving
11 g Fat17 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    17g
  • Carbs
    13g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    13g
  • Protein
    17g
  • Fiber
    < 1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    8mg
  • Iron
    2mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    178mg
  • Selenium
    9mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tornadough Alli