1 centimeter 3 small japanese or lebanese eggplant, cut into rounds
750 gram Chicken thigh fillets, cut into 2cm wide strips
4 Kaffir lime leaves, torn
1 Carrot, halved lengthways, sliced diagonally
230 gram Can sliced bamboo shoots, drained, rinsed
1.5 tablespoon Fish sauce
1.5 tablespoon Grated palm sugar or brown sugar
0.25 cup Thai Basil Leaves
1 Long red chilli, sliced diagonally
Nutrition value
714
calories per serving
57 g Fat38 g Protein15 g Carbs8 g FiberOther
Current Totals
57 g Fat
38 g Protein
15 g Carbs
8 g Fiber
MacroNutrients
Carbs
15 g
Protein
38 g
Fiber
8 g
Fats
Fat
57 g
Vitamins & Minerals
Calcium
82 mg
Iron
4 mg
Vitamin A
556 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
55 mcg
Vitamin B12
0 mcg
Vitamin C
36 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
82 mg
Manganese
1 mg
Phosphorus
415 mg
Selenium
36 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
