Coconut Curry Chicken Recipe
Recipe By Chelsea's Messy Apron
This coconut chicken curry can be made in one pot & is packed with flavor This meal can be made in 30 minutes or less making it a great weeknight dinner.
5
10 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Coconut Curry Chicken Recipe
- 3/4 tablespoon Coconut oil separated
- 0.13 Medium Yellow Onion Diced
- 3/4 Cloves Minced Garlic
- 1/2 tablespoon Finely minced ginger
- 1/2 teaspoon Yellow Curry Powder
- 3/4 tablespoon Red Curry Paste
- 1/2 teaspoon Ground coriander
- 1/4 Large Red Bell Pepper
- 1/4 inch 1 pound boneless skinless chicken breast or thighs, cut into
- As required Fine Sea Salt And Freshly Cracked Pepper
- 1/4 can Full fat coconut milk
- 1/4 tablespoon Lime juice
- 1/4-1/2 tablespoon Brown sugar
- 1/2 teaspoon Fish sauce, optional
- 0.06 cup Cilantro and/or basil diced
- As required Serve over/with:cooked basmati rice and naan bread with additional lime wedges
Nutrition
value
value
94
calories per serving
3 g Fat10 g Protein7 g Carbs3 g FiberOther
Current Totals
- Fat3g
- Protein10g
- Carbs7g
- Fiber3g
MacroNutrients
- Carbs7g
- Protein10g
- Fiber3g
Fats
- Fat3g
Vitamins & Minerals
- Calcium62mg
- Iron2mg
- Vitamin A324mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B653mg
- Vitamin B9665mcg
- Vitamin B12< 1mcg
- Vitamin C9mg
- Vitamin E< 1mg
- Copper62mcg
- Magnesium54mg
- Manganese< 1mg
- Phosphorus125mg
- Selenium26mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chelsea's Messy Apron