Chicken and Butternut Squash Quinoa Stew Recipe

Ingredients For Chicken and Butternut Squash Quinoa Stew Recipe

• 1 tablespoon Extra virgin olive oil
• 1 Medium yellow onion, finely chopped
• 1.5 teaspoon Dried oregano
• 4 Cloves garlic, finely minced
• 4 cup Low sodium chicken broth
• 1.5 pound Boneless skinless chicken thighs or chicken breasts
• 1 can Petite or regular diced tomatoes
• 3 cup Chopped butternut squash, about 1 medium squash, peeled and seeded
• 0.6699999999999999 cup Uncooked quinoa
• 0.5 teaspoon Salt
• 0.5 teaspoon Black pepper
• 1 cup Chopped fresh spinach