Chhachra Recipe

Ingredients For Chhachra Recipe

• 1 Big size Katla fish head
• As required salt termaric powder
• 2 teaspoon Sugar
• 0.5 teaspoon Red cilli powder
• 2 Green cilli
• 0.5 Malabar spinach or pui shaak brunch
• 100 gram Brinjal
• 100 gram Pumpkin
• 2 potatoes Medium size
• 7 Broad beans
• 3 Parwal
• 50 gram cauliflower
• 100 gram Cabbage
• 50 gram Beans
• 1 radish small size
• 100 gram Rich gourd
• 1 onion sliced medium size
• 1 Chopped tomato small to medium size
• 2 teaspoon cumin and coriander paste
• 2 teaspoon ginger paste
• 1 teaspoon garlic paste
• A whole red cilli
• 5 teaspoon spices 1
• 5 teaspoon Roasted spices powder 1
• 5 tablespoon mustard oil about